
Posted in American Whiskey, Bitters, Cocktails, Media, Rye
Tags: Bartender, Bitters, Classic, Rye
my name is Stuart Reeves and I'm a bars manager in Sydney. I've been tending bars since '98 and have been writing about drinks/the industry in general since '07... this site is dedicated to the craft of bartending and provides a voice to my thoughts about what I drink, hopefully it will lend some encouragement to what you should too...
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