my name is Stuart Reeves and I'm a bars manager in Sydney. I've been tending bars since '98 and have been writing about drinks/the industry in general since '07... this site is dedicated to the craft of bartending and provides a voice to my thoughts about what I drink, hopefully it will lend some encouragement to what you should too...
Martinis with not just a twist of lemon but a squeeze of lemon, when did that become nouveau?tweeted3 days ago
After monday's Copper Cup day i've new appreciation for the work of perfumists. So many aromas & tastes, fingers still smelling of cloves!tweeted4 days ago
Long Islands with diet coke!... who orders such thingstweeted1 week ago
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